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25% of the fruit was placed in the bottom of the fermenters, the rest gently destemmed over the top. Wild yeasts were allowed to complete the fermentation, with the cap being rolled under the juice by hand once a day for 18 days, before being pressed to old neutral French oak barrels. No additions apart from sulphur, no fining or filtration.

Blood Moon Sang des Etoiles Heathcote Sangiovese 2023

PriceFrom $143.00
    • Delivery Days: Fridays and Saturdays (mornings)
    • First-Time Orders: An adult (18+) must be present to receive the delivery.
    • Order Deadline: Place your order by Wednesday midday for delivery the same week.
    • Late Orders: Orders received after Wednesday midday will be delivered the following week.
    • Alternate Delivery Arrangements: To discuss alternate delivery arrangements please email or call us.

All Prices listed in AUD

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